Tiger Tikka Marinade

Cook in 3 steps (Serves 4)
1. Generously coat 800g of meat, fish or veggies with our marinade.
2. Let it chill for 30 minutes (or overnight if you're feeling fancy).
3. Barbeque, grill or oven cook until sizzling & smoky.

Tiger’s Tip: Pair it with Atrangi’s Tandoori Tomato Chutney for the prrr-fect twist.

12 months

Tomato (passata, tomato puree), Onion, Lemon Juice (12%), Garlic, White Vinegar, Sugar, Rapeseed Oil, Black Salt, Tamarind, Ground Kashmiri Chilli (2%), Ground Coriander (1%), Spices, Smoked Water

Store in a cool, dry place. Refrigerate once opened and consume within 3 months.